We are rethink
Elliot graduated from Plymouth University in 2017 with a degree in International Business & a minor in Environmental Sustainability. He works as a Delegate Executive on the Future Food-Tech Series, World Waste To Energy & Resources Summit and Asia-Pacific Agri-Food Innovation Week, Singapore. Elliot has 3 years’ experience in research, strategy and business development, working with a range of companies in a variety of sectors, supporting their sustainability efforts. Outside of work, he has a passion for hiking, food, carpentry & squash.