Future Food-Tech
Launched in 2015, Future Food-Tech is held in London, New York and San Francisco as part of the Rethink Agri-Food Innovation Week. The summit brings together international entrepreneurs, investors and major food brands to explore the latest opportunities in food safety and traceability, nutrition and health, and alternative proteins in the food-tech space.
85
Speakers
772
Delegates
5,800
1:1 Meetings
Upcoming events
17 - 18 October 2019 London
Future Food-Tech returns to London to address the critical issues facing the world’s food ecosystem in October 17-18, 2019. More than 500 global food leaders, start-ups and investors discuss new routes to commercialisation for alternative proteins and healthy ingredients, the growing potential for gene-editing, advances in personalised nutrition, and how disruptive distribution models can help drive consumer adoption and reduce waste.
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19 - 20 March 2020 San Francisco
Future Food-Tech returns to San Francisco March 19-20, 2020. The Summit is acclaimed as the most international gathering of food business leaders, VC investors and food-tech innovators to transform innovation and investment in food.
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23 - 25 June 2020 New York
This year’s Future Food-Tech Summit in New York will focus on the role of technology in achieving healthy and sustainable food systems in an urbanized world – exploring everything from gut-friendly functional foods, healthier snacking and data-driven personalized nutrition to next-generation proteins, biotech innovation and digitized supply chains.
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Meet the team
Past events
Launched in 2015, Future Food-Tech brings together the key stakeholders and thought-leaders emerging around the globe focused on food safety and traceability, smart packaging, waste mitigation, nutrition and alternative proteins. Future Food-Tech identifies which technologies have the potential to deliver game-changing solutions for tomorrow's food.